A healthy version of the Starbucks Unicorn Latte

Starbucks who?!
Meg Colvin here to give you my spin on the OG version of the Unicorn Latte from The End in Brooklyn!
1.5 c raw cashews, soaked 4 hours
3.5 c water (or milk of choice)
1 vanilla bean, scraped or 1 tsp vanilla powder
Juice from 1/2 lemon
1 tbsp blue majik spirulina
1 tbsp Maca (my favorite hormone balancing herb!)
3 Medjool dates, pitted
1 tbsp coconut oil
Mix all ingredients in a high power blender until liquefied. Dust with spirulina (and whatever else, see photo), heat + serve!
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